U.K. and Irish Back Bacon
When you want to eat meaty bacon; (not fatty bacon with a teeny bit of meat).
Here with fried eggs; and toasted ciabatta bread anointed with aioli garlic and mustard sauce for added flavour
When you want to eat meaty bacon; (not fatty bacon with a teeny bit of meat).
Here with fried eggs; and toasted ciabatta bread anointed with aioli garlic and mustard sauce for added flavour
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